Gyros, Saganaki &Honest Portions

Seasoned gyros meat carved thin, piled over fries with warm pita, onion, tomato, and house tzatziki.

Kasseri cheese flamed at your table and finished with fresh lemon. Opa!

Two charbroiled skewers in a lemon-oregano marinade with rice, warm pita, and tzatziki.

Flaky phyllo layered with spinach, feta, and fresh dill, baked golden.

Crisp greens with feta, Kalamata olives, tomato, cucumber, and our house Greek dressing.

Gyros meat, onions, and peppers over hash browns, topped with two eggs and crumbled feta.

Three-egg omelette with spinach and crumbled feta, served with hash browns and toast.

Three fluffy griddle pancakes with butter and warm syrup.

Grilled gyros meat with two eggs any style, hash browns, and toast.

Two eggs with your choice of bacon or sausage, hash browns, and toast.

Warm pita stuffed with gyros meat, onion, tomato, and a generous swipe of tzatziki.

Char-grilled pork skewer wrapped in warm pita with onion, tomato, and tzatziki.

Half chicken roasted with lemon, oregano, and olive oil, served with rice or fries.

Charbroiled half-pound patty topped with feta and grilled onions on a toasted bun.

Grilled pita layered with tirokafteri spicy whipped feta, tomato, and olives.